Today’s squirrel is brought to you by the local liquor store.
Brown Squirrel
1 oz. Ammaretto
1 oz. Dark Creme de Cacao
1 oz. Cream or Milk
Shake
Strain into chilled glass.
And when you aren’t freezing your ass off, try freezing the squirrel’s ass off.
Frozen Brown Squirrel
In blender:
1/2 c of ice
1 oz. Amaretto
3/4 oz. Dark Creme de Cacao
Scoop of Vanilla ice cream
Dash of milk
Blend until smooth
If too thick add milk.
If too thin add ice or ice cream
yum!
OOOH!! I like today’s squirrel best of all. Maybe I’ll make a quick trip to the liquor store and try one tonight!